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Jump to RecipeEaster is a time for celebration, family gatherings, and of course—delicious treats! Some of my fondest childhood memories involve baking in the kitchen with my family, creating sweet goodies that made the holiday even more special. If you’re looking for simple and fun Easter desserts that your kids can help with, you’re in the right place!
These easy-to-make recipes are perfect for little hands and will add a festive touch to your holiday. Let’s dive into three delightful Easter desserts that are as fun to make as they are to eat!
Fun and Simple Easter Recipes
1. Easter Bunny Sugar Cookies Who doesn’t love sugar cookies? Roll out the dough, grab some Easter-themed cookie cutters, and let your little bakers go wild decorating their sweet creations with icing and sprinkles!
2. Easter Bunny Dirt Cups: This no-bake dessert is a kid-favorite! Layer crushed cookies, pudding, and gummy bunnies to create a fun and delicious treat. The best part? There’s no wrong way to decorate these!
3. Homemade Chocolate Easter Bunnies: What’s Easter without chocolate? Melt, mold, and decorate your own chocolate bunnies for a fun and tasty hands-on activity. It’s the perfect way to get a little messy in the kitchen (in a controlled way, of course!).
Essential Easter Kitchen Tools
Make baking a breeze and turn your kitchen into a place of joy with the perfect tools! Below our recipes you’ll find hand-picked essentials from our curated kitchen collection—designed to help you whip up delicious treats with ease.
Ready to create magic in the kitchen? Grab your favorite tools, gather your loved ones, and enjoy sweet moments together!
Easter Bunny Sugar Cookies
Course: DessertCuisine: AmericanDifficulty: Easy24
servings15
minutes30
minutes180
kcalIngredients
2 ½ cups all-purpose flour
1 cup unsalted butter, softened
¾ cup sugar
1 egg
1 tsp vanilla extract
½ tsp baking powder
½ tsp salt
Royal icing & food coloring (for decorating)
Directions
- In a bowl, whisk flour, baking powder, and salt (your dry ingredients).
- In another bowl, cream butter and sugar until fluffy. Add egg and vanilla; mix well.
- Gradually add flour mixture and combine into dough.
- Roll out dough to ¼ inch thickness and cut into bunny shapes.
- Chill for 30 minutes, then bake at 350°F (175°C) for 8-10 minutes.
- Decorate with icing after cooling.
Easter Bunny Dirt Cups
Course: DessertCuisine: AmericanDifficulty: Easy6
servings10
minutes200
kcalIngredients
2 cups chocolate or vanilla pudding (store-bought or homemade)
1 cup crushed Oreos
6 marshmallow Peeps (bunnies)
½ cup shredded coconut + green food coloring (for “grass”) – Optional
Directions
- Mix green food coloring into shredded coconut to make “grass.”
- Layer your choice of pudding and crushed Oreos in cups.
- Add coconut grass and top with a Peep bunny.
- Serve chilled.
Homemade Easter Mini Chocolate Bunnies
Course: DessertCuisine: AmericanDifficulty: Medium12
servings10
minutes90
kcalIngredients
1 ½ cups high-quality chocolate (milk, dark, or white), chopped or chocolate melts
1 tsp coconut oil or cocoa butter (optional, for smoother texture)
Easter-themed sprinkles (optional, for decoration)
Directions
- Melt the Chocolate:
- There are a few ways to melt the chocolate. Double boiler method: Place chopped chocolate in a heatproof bowl over a saucepan with simmering water. Stir until fully melted.
- Microwave method: Heat chocolate in 30-second intervals, stirring between each, until smooth.
- Optional: Temper the Chocolate (for a glossy finish):
- Melt ⅔ of the chocolate and remove from heat.
- Stir in the remaining ⅓ chocolate, allowing it to melt naturally.
- Fill the Molds:
- Pour melted chocolate into Easter bunny molds, tapping gently to remove air bubbles.
- If adding sprinkles, lightly press them into the chocolate before it sets.
- Chill & Set:
- Place in the refrigerator for 30 minutes or until fully hardened.
- Unmold & Enjoy:
- Gently pop the bunnies out of the mold and store in a cool, dry place.
Make Cooking Effortless with these Amazing Tools!
I love sharing delicious recipes with you and having the right tools makes cooking even more enjoyable! Below, you’ll find some of my favorite kitchen essentials from our curated kitchen collection . These products will help making these Easter desserts a breeze . Happy creating and happy cooking!
3 Pack Easter Silicone Chocolate Molds
Get ready to create adorable Easter treats with this 3-piece silicone chocolate mold set! Featuring 18 cavities in charming egg and bunny shapes, these molds are perfect for making homemade chocolates, gummies, jelly, cupcake toppers, and more.
Crafted from BPA-free, food-grade silicone, these flexible, non-stick molds ensure easy release and effortless cleanup.
Unleash your creativity and make this Easter extra sweet!
12-Piece Easter Cookie Cutter Set
Bring Easter baking fun to your kitchen with this 12-piece Easter Cookie Cutter Set! Made from durable, rust-resistant stainless steel, these cutters let you create perfectly shaped bunnies, chicks, eggs, and more—all while lasting a long time!
Make Easter extra special with homemade goodies that everyone will love!